You close. We clean. You open ready.
Our crews can arrive after your restaurant closes and complete the agreed cleaning scope before your team returns.
Whether you need service 7 nights per week, several nights per week, or a customized recurring schedule, we build the cleaning program around your restaurant's operating hours.
Commercial Kitchen Cleaning
Restaurant kitchens accumulate grease and buildup quickly.
Our commercial kitchen cleaning services are designed for the areas that demand consistent attention:
Kitchen Floors
Sweep, scrub, mop and degrease commercial kitchen flooring, including accessible areas underneath equipment.
Hotline Areas
Detailed cleaning around cooking lines and equipment exteriors to address grease, food debris and buildup.
Walls & Baseboards
Remove grease, splatter and buildup from accessible kitchen walls, baseboards and surrounding surfaces.
Prep & Dish Areas
Cleaning around prep stations, sinks, dishwashing areas and other high-use back-of-house spaces.
Drains & Floor Areas
Detailed cleaning around floor drains and other areas where food debris and grease commonly accumulate.